Make Your Valentine’s Reservation Today!
VALENTINE’S MEAL FOR TWO
Choose two starters, two entrees and a desert to share for $65.
- Lobster Bisque
- Strawberry Spinach Arugula Salad with goat cheese and a strawberry vinaigrette
- Classic Caesar Salad
- Roasted Duck Breast served on a bed of sweet potato and cippolini onion couscous & finished with a cherry glaze
- Twin Tenderloin Medallions. One served with a seafood stuffing, the other with blue cheese and caramelized onion. Accompanied with mashed potatoes and asparagus.
- Pan Seared Scallops over a white wine infused artichoke and red pepper risotto.
- Apple Crisp served with ice cream and a caramel drizzle
- Red Velvet Cake